L’Atelier de Joel Robuchon is my favorite restaurant in Teipei. Chic decor and great food! This is the second post on Taipei trip.

L’Atelier de Joel Robuchon was the first Michelin star restaurant in Taipei and opened in by the legendary French chef — the one who has won the most Michelin stars in the world. Particularly for the restaurant in Taipei, chef Angelo Agliano, who is French-Italian, blends beautifully different cultures and touches into his plate. We are very fortunate to dine here.

I would say this is my favorite restaurant in Taipei. Modern and chic design with open kitchen and exquisite food… see photos and enjoy!